Print Friendly, PDF & Email

Where does coffee come from?

Coffee history starts in Africa. Coffee plants grew wild in East Africa. Sometime before 1000 AD, the people who lived in Ethiopia, in East Africa, began to pick the red coffee berries and mash them up. They mixed the berries with fatty meat (like bacon) to make an energy bar like the North American pemmican.

What is pemmican?
More about East Africa
Medieval African economy
All our Africa articles

Coffee beans growing on a coffee bush: Coffee history

Coffee history: Coffee beans growing on a coffee bush

Ethiopia and Arabia

By about 1000 AD, the Ethiopians were selling coffee beans to Islamic traders. Those traders brought the coffee beans back to the Arabian peninsula in the Abbasid Empire to sell there.

Medieval Islamic economy
Indian economy in the Middle Ages

Slowly more and more people heard about coffee. Traders began selling coffee all over the Abbasid Empire and in India. Farmers grew coffee in the Arabian Peninsula, and did their best to keep anyone else from getting any coffee plants. That way they could charge whatever they wanted for coffee.

More about the Arabian Peninsula

Ottoman coffeehouse, 1500s AD (cf. S. al-Hassani, 1001 Inventions: Muslim Heritage in Our World, Manchester 2006)

Coffee history: Ottoman coffeehouse, 1500s AD (cf. S. al-Hassani, 1001 Inventions: Muslim Heritage in Our World, Manchester 2006)

Ottoman coffee history

By 1453, people in the Ottoman Empire figured out how to roast the beans, grind them, and brew coffee into a drink.

Ottoman Empire
Islamic religion

Because Muslims were not supposed to drink wine or beer, a lot of people began serving coffee to their guests instead. (Some caliphs said not to drink coffee and tea either, but people mostly drank them anyway.)

Europeans enslave Africans to grow coffee

In the 1500s, Ottoman traders brought the new fad of coffee-drinking to Italian ports. Europeans loved coffee (which they mixed with another new fad, sugar), but they didn’t want to pay the high prices.

History of sugar
Coffee in the Caribbean
And in Brazil

It wasn’t hot enough in Europe to grow coffee (or sugar), so Dutch colonists (part of the same Holy Roman Empire as Italy) brought coffee plants to the Caribbean and the Americas. In the Americas they could grow coffee (and sugar) themselves and not have to buy it from Islamic traders. Dutch colonists enslaved West African people to work on huge coffee plantations in South America, where they were treated very badly and many died after only a few years.

Enslaved Afro-Brazilians harvest coffee (Brazil, ca. 1882): the sad history of coffee

Coffee history: Enslaved Afro-Brazilians harvest coffee (Brazil, ca. 1882)

Coffee and the American Revolution

Right before the American Revolutionary War, the American rebel colonists didn’t want to drink tea, because the British were taxing tea. So people showed that they were rebels by drinking coffee instead.

American Revolutionary War
History of tea

That’s why even today most Americans drink coffee, while most British people still drink tea. The coffee was being grown by enslaved Africans in Brazil, but that didn’t bother the Americans.

British colonialism and coffee in Kenya

By 1900, though, as more and more people drank coffee, British colonists encouraged people in Kenya and other British colonies to grow both coffee and tea.

Check out Coffeeble’s funny article about the history of coffee too!

Learn by doing: make and drink a cup of coffee
Where does tea come from?

Bibliography and further reading about coffee:

More about dates
More about African food
Quatr.us home