Native American food
Native American food: Inuit carving of a sea lion Hunting and gathering wild food Early on, until about 2000 BC, people in North America ate only wild foods that they could hunt or gather. More about [...]
8
08, 2017
8
08, 2017
Cherokee food – What did Cherokee people eat?
Cherokee food: Corn on the cob The Three Sisters People who lived in the Cherokee nation were mostly farmers. They ate mainly corn and beans and squash (the "Three Sisters") that they grew in their fields. More about the Three [...]
8
08, 2017
Three Sisters – corn, beans, and squash
Corn, beans, and squash growing together When people in South America began to farm corn and beans and squash, they worked out a system for growing all three plants in the same field that was [...]
11
06, 2017
Succotash recipe – Native American projects
A bowl of succotash You may like pemmican better, but most Native American people ate more succotash: Husk and boil three ears of corn (or use frozen corn). Boil 1/2 [...]
