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Where does sorghum come from? African food

By |2018-04-17T22:27:15+00:00June 23rd, 2017|Africa, Food|

A field of sorghum growing Sorghum, like millet, is one of the plants that African people figured out how to farm and then spread to the rest of the world. It's a kind of gluten-free grain, about five feet tall, that grows wild all across Africa, Asia, and Australia. Sorghum doesn't need very [...]