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Medieval African food – what did people eat?

By |2018-02-22T12:32:54+00:00October 2nd, 2017|Africa, Food|

Medieval African food: an olive orchard in Tunisia The Romans grow olive oil in North Africa The foods people ate in Africa didn't just stay the same. Instead, they changed slowly over time. Around 800 BC, with the arrival of Greek and Phoenician invaders, the people of North Africa began to plant olive orchards and produce olive oil. They ate a [...]