A quicker, easier cassoulet Recipes for cassoulet are full of instructions like “simmer for four hours” or “stir for an hour” or even “let sit overnight”. I like recipes you can make in an hour, and this is an amended cassoulet recipe that takes – okay, not an hour, but maybe two hours, and most …
Tag Archives: chicken
Avgolemeno Sauce
Caution: Raw Eggs As you will see by reading the recipe below, there’s no part of the recipe where you cook the eggs. Thus, there are raw eggs in this recipe. It is possible to get salmonella from eating raw eggs, so people with weakened immune systems like babies, old and sick people, and pregnant …